A Choy  Fresh A Choy stir-fried with fresh garlic. $17.95

Cabbage with Crispy Bacon  Cabbage and bacon bits stir-fried together. Crispy, fresh, and delicious. $17.95

Chive Scrambled Egg  Eggs scrambled with chive, a popular family dish in China. $17.95

Eggplant in Garlic Sauce  One of the most popular dishes in Szechuan with a distinct flavor. Eggplant stir-fried with Chinese mirepoix (ginger, garlic, and scallions) for a distinctive flavor resulting from a delicate balance of spicy, sweet and sour. $18.95

Garlic Bok Choy  $16.95

Mushrooms in Oyster Sauce  Shredded mushrooms, green and red bell peppers are stir-fried together with sweet oyster sauce to create a healthy veggie dish. $16.95

Pan Fried Eggplant, Bitter Melon and Green Beans  A blend of three vegetables with contrasting tastes that become well-balanced when stir-fried and eaten together. $17.95

Pea Tips  Fresh pea tips stir-fried with fresh garlic. $19.95

Spicy Shredded Potato  A tasty, hearty dish of shredded potato, red and green bell pepper from simple ingredients and spices. $16.95

Spinach  Fresh baby spinach stir-fried with fresh garlic. $16.95

Szechuan Green Beans  A typical family style dish in Szechuan, green beans and Szechuan preserved vegetables stir-fried with a light dash of soy sauce. $17.95

Triple Vegetables  A typical family dish in Northeast Region of China. Green bell peppers, eggplant and potatoes cooked together in our proprietary bean sauce. $17.95

Spicy

Vegetarian Dish



ATTENTION:

1) This menu is only available at the University of Minnesota location.

2) 18% gratuity will be added to checks for five or more.

3) Sorry, no checks accepted.