Bacon Scallion Pancake  $6.95

Beijing Stir-fried Pancake  $9.95

Celery, Tofu Sticks with Tree Mushroom  $5.50

Chicken Wonton Soup  Chicken wontons boiled in chicken broth. $9.95

Chive Pocket (3)  $10.95

Fried Dough Stick  $4.95

Fried Dough with Brown Sugar  $7.50

Fried Mochi Dough Stick  Choice of sesame, pork floss or long bean with ground pork. $8.95

Fried Peanuts  $5.50

Homemade Hot/Cold Soy Milk  $3.50

House Beef Roll  Sliced tangy beef and shredded scallion wrapped in crisp scallion pancake. The combination of beef and the taste of Peking Roast Duck is a specialty unique to Tea House. $12.95

Onion Pork Buns (6)  Onion Pork Bun is one of the most popular wheat foods in Northern China, typically represented by “Qing Feng Bun” and “Xi Si Bun” in Beijing. Soft steamed buns stuffed with ground pork and green onion. $13.95

Peanut and Smoked Tofu  $5.50

Pork and Egg Congee  $10.95

Pork Burger (2)  $10.95

Shanghai Pork Buns (4)  A typical street food in Shanghai. Wheat buns with ground pork filling fried Shanghai-style. $13.95

Shanghai Scallion Pancake  Pan fried scallion pancakes. $10.95

Spicy Shredded Potato  A tasty, hearty dish of shredded potato, red and green bell pepper from simple ingredients and spices. $5.50

Taro Coconut Milk Sago  $7.50

Tea Egg  $2.95

Tofu Pudding  $8.50

Xiao Long Bao (8)  Xiao Long Bao refers to a type of small steamed pork bun traditionally prepared in a small bamboo basket steamer. In some parts of China, Xiao Long Bao may specifically refer to a kind of soup dumpling, a popular cuisine in Shanghai, Wuxi, and surrounding areas. Soup is frozen and mixed in with the filling. Once steamed, the frozen soup liquifies, resulting in a very juicy bun. Take a small nibble first to drink the soup! $14.95

Spicy

Vegetarian Dish



ATTENTION:

1) This menu is only available at the University of Minnesota location.

2) 18% gratuity will be added to checks for five or more.

3) Sorry, no checks accepted.